Schmidt Farm Seeded Italian Enriched Bread

Dear Italian Bread Customer: In 1886, a young Immigrant girl brought an Old World family recipe for breadmaking to America. Soon a delicious, fresh-baked loaf of Mrs. Schmidt's rye bread became a special treat at family tables all over town. Over the years, Mrs. Schmidt's bread remained true to its Old World tradition of fine, natural ingredients, oven-fresh flavor, and hearty taste. So when it came to baking a fine-tasting Italian bread, our ethnic traditions were already well-established. From...