Name: Pontchartrain Blues Crabmeat, Blue Crab, Lump
Brand: Pontchartrain

Crustacean Shellfish

Low Fat

High Calcium

Keto

Paleo

Whole 30

Mediterranean

Low Carb

Lactose Free

Gluten Free

Seafood

Meat & Seafood

lump crab meat

gram

Callinectes sapidus. Pasteurized blue crab meat. Hand picked. Steam cooked under pressure. Certified responsible seafood MSC. www.msc.org. Wild caught. Product of USA.  

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Bite into these divine Cremini mushrooms packed with the richness of Gouda cheese and lump crabmeat. Each mushroom is a burst of creamy, cheesy goodness balanced with the subtle flavors of Dijon mustard, and a tangy hint of lemon. This is an ideal starter to kick off any soirée or a family dinner.

Gouda and Crab Loaded Cremini Mushrooms

Indulge in this mouthwatering and crowd-pleasing crab dip, loaded with creamy, cheesy goodness and succulent crab meat. Ready in 30 minutes, it's perfect for any gathering and will leave your guests craving more.

Delectable Cheesy Crab Dip

Indulge in a scrumptious and easy-to-make crab salad that serves as a perfect side dish or filling for a sandwich. This delightful recipe will surely become your new favorite!

Simply Delightful Crab Salad

This Thai-Style Crab Fried Rice recipe is a wonderful combination of delicate and exotic flavors, featuring delicious lump crab meat as the centerpiece. A perfect dish for a seafood lover!

Thai-Style Crab Fried Rice

Savour the flavourful blend of creamy gouda, fresh crab, and classic cremini mushrooms in these delightful bite-sized cups. Seasoned with a hint of Dijon mustard, Worcestershire sauce, and a squeeze of fresh lemon, these stuffed mushrooms promise a treat for the tastebuds in each bite. Kick it up a notch with a dash of hot sauce if you like it spicy!

Gouda and Crab Loaded Cremini Cups

These delicious, low carb Cajun Delight Keto Crab Cakes yield 8 large, mouth-watering entree-sized patties. Enjoy the irresistible taste of tender lump crabmeat combined with the warmth of the Cajun trinity in every bite!

Cajun Delight Keto Crab Cakes

These crispy, bite-sized restaurant-style rangoons will give any appetizer platter a high-end touch. Brimming with a luscious cream cheese and crab filling with a subtle kick of spice, they are perfect for entertaining yet straightforward to prepare, and you can conveniently freeze and fry them later.

Delectable Creamy Crab Rangoons

This Elegant Crab and Artichoke Dip paired with Garlic Crostini is a savory, indulgent appetizer perfect for any party or gathering. The luscious combination of creamy, cheesy flavors and tender crab will have everyone coming back for more.

Elegant Crab and Artichoke Dip with Garlic Crostini

Cooklist

Pontchartrain

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Pontchartrain Blues Crabmeat, Blue Crab, Lump

Callinectes sapidus. Pasteurized blue crab meat. Hand picked. Steam cooked under pressure. Certified responsible seafood MSC. www.msc.org. Wild caught

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