Name: Parsnip
Price: 3.39 USD
Availability: InStock

Low Fat

High Calcium

Vegetarian

Paleo

Whole 30

Mediterranean

Low Carb

Vegan

Lactose Free

Gluten Free

Fresh Vegetables

Produce

parsnip

gram

Instacart

Saturated Fat

Vitamin C

Vitamins

Trans fatty acids

Added Sugar

Sugar

Calories

Iron

Minerals

Calcium

Protein

Carbohydrates

Dietary Fiber

Sodium

Cholesterol

Tempt your taste buds with this rich and hearty Instant Pot beef and vegetable stew. Packed with tender chunks of beef, a medley of fresh vegetables, and savory seasonings, this comforting dish is perfect for cozy dinners at home.

Hearty Instant Pot Beef and Vegetable Stew

This delightful dish features tender, shredded chicken combined with naturally sweet parsnips and zesty cranberries, all nestled inside a soft butternut squash. It's an eye-catching, flavor-packed meal perfect for festive occasions or cozy dinners.

Festive Cranberry Chicken Stuffed Butternut Squash

Enjoy the comfortably warm taste and nutritious benefits of this Harvest Crisp Buddha Bowl. Brimming with oven-roasted root vegetables, whole grain brown rice, and dressed with a divine tahini blend, this meal is a celebration of earth's bounties in a bowl. Easy to prepare and satisfying for both vegans and non-vegans, it's your perfect partner for winter nights.

Harvest Crisp Buddha Bowls with Blissful Tahini Dressing

Rachel's Favorite Comforting Beef Stew

Simple, commonplace ingredients are at the heart of this simple pork meatball soup... You will not believe the flavour this simple recipe can squeeze out in just 45 minutes!

Easy Meatball Soup Recipe

In short, this Vegetarian Goulash recipe is actually an AUTHENTIC Hungarian Bean Goulash. If you would like to eat a vegetable goulash soup EXACTLY how Hungarians eat it, you should try this recipe. Our family has been making meatless goulash this way for generations. It is a 30-min simple, one-pot soup using only veggies and beans.

Vegetarian Goulash aka Authentic Hungarian Bean Goulash

Pork, cider, apples and sage is a classic flavour combination for a reason, with both sweet and salty notes. It’s a real winner. This recipe uses eating apples, and you can freeze it in batches, too. We’ve got a similar recipe too, take a look at this sausage, apple and potato one pan roast – an all in one dish, so you don’t need to worry about a side dish to go with it.

Sausage and cider casserole with apples and sage

This mixed vegetable soup is about to be your new go-to soup recipe. The vegetables are spiced and roasted for a more intense flavour!!

Roasted Vegetable Soup

Cooklist

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