Hot Peppers

Name: Hot Peppers
Brand: University of North Carolina Press
Price: 25.49 USD
Availability: InStock

About the Book

Smitten by a love of hot peppers, journalist Schweid presents an entertaining exploration of the history and folklore that surrounds these beauties and takes a fascinating look at the industry built around the fiery crop.

Book Synopsis

Smitten by a love of hot peppers, journalist Richard Schweid traveled to the capital of the U.S. hot sauce industry, New Iberia, Louisiana. This is Cajun country, and capsicum...

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Health Info

Macros

CARBS

FAT

PROTEIN

Allowed on these diets

LOW FAT

HIGH CALCIUM

VEGETARIAN

KETO

PALEO

WHOLE 30

MEDITERRANEAN

LOW CARB

VEGAN

LACTOSE FREE

GLUTEN FREE

Product Info

Description

Dimensions (Overall): 9.26 Inches (H) x 5.57 Inches (W) x .48 Inches (D)Weight: .59 PoundsSuggested Age: 22 Years and UpNumber of Pages: 182Series Title: Chapel Hill BooksGenre: Cooking + Food + WineSub-Genre: Regional & EthnicPublisher: University of North Carolina PressTheme: Cajun & CreoleFormat: PaperbackAuthor: Richard SchweidLanguage: English

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