H-e-b Low Fat Cultured 1% Milkfat Buttermilk

Boasting 66% less fat than our regular version, H-E-B 1% buttermilk is great for baking and cooking. This fermented dairy product has a tangy flavor and aroma. Some ideas for using buttermilk include flaky biscuits, creamy salad dressings and fried chicken. Just give the jug a good shake before using.

• 1/2 gallon of low-fat cultured buttermilk
• 1% milkfat
• Vitamins A & D
• Grade A
• Tangy taste and aroma
• Fermented dairy product
• Handy...