Made deep in the heart of Puglia, DeLallo Fusilli Gluten Free Pasta begins as a delicate blend of corn and rice expertly milled to create flavorful authentic pasta with the perfect al dente bite. DeLallo's facility is both a molino and pastificio (mill and pasta factory) dedicated solely to wheat-free products with no risk of cross contamination. DeLallo sources only the highest quality of raw ingredients from Northern Italy for 100% Italian pasta--rich with tradition and generations of pasta-making...