Del Duca, Dry Cured Prosciutto, Sliced Pork Deli Meat

Described by our master artisans as “the silk dress of Italian charcuterie,” Del Duca Prosciutto deli meat is made to share and easy to love. Since 1945 each Del Duca prosciutto has been hand-selected and dry-cured for up to 12 months for a perfect buttery, velvety, nutty flavor. Savor togetherness with Del Duca’s decadent flagship product. Our Prosciutto comes in a 6 oz. plastic tray. 9 grams of protein per serving.