Ingredients
WATER, WHITE WHOLE WHEAT FLOUR, YEAST, DEGERMINATED YELLOW CORN MEAL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT GLUTEN, DEXTROSE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), MOLASSES, HONEY, SALT, VINEGAR, NONFAT MILK, SOYBEAN OIL, CALCIUM PROPIONATE PRESERVATIVE, WHEAT FLOUR, FUMARIC ACID, SODIUM STEAROYL LACTYLATE, POTASSIUM SORBATE PRESERVATIVE, MONOGLYCERIDES, ETHOXYLATED MONO-& DIGLYCERIDES, MINERAL OIL, ENZYMES, PARTIALLY HYDROGENATED SOYBEAN OIL, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, PROPIONIC ACID PRESERVATIVE, PHOSPORIC ACID PRESERVIATIVE, MICROCRYSTALLINE CELLULOSE, AZODICARBONAMIDE, GUAR GUM, SILICON DIOXIDE, TOCPHEROLS PRESERVATIVE, DICALCIUM PHOSPHATE.