Bob's Red Mill Gluten Free 1 To 1 Baking Flour

Total Fat 0 g 0%,Saturated Fat 0 g 0%,Trans Fat 0 g,Cholesterol 0 mg 0%,Sodium 10 mg 0%,Total Carbohydrate 30 g 11%,Dietary Fiber 1 g 4%,Total Sugars 0 g,Includes 0g Added Sugars 0%,Protein 2 g,Vitamin D 0mcg 0%,Calcium 4mg 0%,Iron 0mg 0%,Potassium 59mg 2%,INGREDIENTS: Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum.,Manufactured in a facility that uses tree nuts and soy.,Additional recipes listed on

Use in place of wheat flour in your favorite recipes Simple 1-to-1 substitute Make your recipes gluten free Gluten Free, Non-GMO