Name: Golden Corn Fritters
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Ingredients: 3 cups corn; 1 large egg, separated; 1 large egg white; ½ tsp sugar; ¼ tsp salt; 1 tbsp gluten-free flour; 4 tbsp vegetable oil; 2 tsp fresh chives, finely chopped; ½ tsp paprika; 1 pinch black pepper

Corn Fritters

What ingredients do I need to make corn fritters?

What is the best way to cook corn fritters?

How do I get my corn fritters to be crispy?

How can I make my corn fritters healthier?

These Golden Corn Fritters are crispy, delicious, and gluten-free. They're perfect as an appetizer, a light snack, or a side dish, and can be easily paired with your favorite dipping sauce.

Eggs

Gluten Free

Lactose Free

Vegetarian

Canned Vegetables

gram

corn

eggs

milliliter

egg whites

Sugars & Sweeteners

sugar

Seasonings

salt

Flour & Meal

gluten free flour

Oils

vegetable oil

Fresh Vegetables

fresh chives

paprika

black pepper

Dietary Fiber

Carbohydrates

Sugar

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Trans fatty acids

Vitamin D

Water

Calories

Protein

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Beta-carotene

It's a side dish, it's a party appetizer, it's brunch; it's Corn Fritters! Each bite will burst with fresh corn kernels. Crispy on the outside, warm and soft on the inside, these fritters put a smile on anyone's face.

A camping favorite with more flavor than a basic bread, corn fritters are quick and easy to make. The main ingredient is canned making it a perfect camp standby.

Easy Corn Fritter

These easy Corn Fritters are sweet, delicate, and filling. They can be prepared with fresh, frozen, or canned corn. Simple recipe – great taste!

These cheesy corn fritters are a delicious and easy way to enjoy the flavor of sweet corn. With a crispy golden exterior and a gooey cheesy center, these fritters are perfect for any occasion.

Cheesy Corn Fritters

Easy to whip up Jalapeño Lime and Corn Fritters! Served with a zesty Lime Sour Cream.

Corn Fritters with Jalapeño and Lime

The most amazing vegan zucchini corn fritters you’ll ever have. Crispy, delicious and perfect with a salad or dipped into your favorite dip.

Vegan Zucchini Corn Fritters

Ultra crispy on the outside with the sweet flavor of corn you love on the inside.  You'll be making these all summer long!

There’s just something about having a Cajun fritter in one hand and rum punch in the other that can erase any trace of the blues.

Related

Corn and Shrimp Fritter

Golden Corn Fritters

Produce

Dairy

Baking Goods

https://s3.amazonaws.com/grocery-project/recipe_images/golden-corn-fritters-2702109-3.jpeg

In a large bowl, combine corn, egg yolk, gluten-free flour, sugar, salt, black pepper, fresh chives, and paprika.

In a separate bowl, whisk the remaining egg white and the additional egg white until stiff peaks form.

Gently fold the egg whites into the corn mixture.

Heat 2 tablespoons of vegetable oil in a large pan over medium-high heat.

Use a spoon to drop batter portions into the hot oil, ensuring at least one-inch of space between each fritter.

Cook the fritters until they are golden on the bottom, about 1-2 minutes. Flip them with a spatula and cook until golden on the other side.

Remove the fritters from the pan and place them on a paper towel-lined plate to absorb any excess oil. Serve immediately with your preferred dipping sauce or garnish.

Golden Corn Fritters

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