Chickpeas make delicious pasta - that’s why we used them to create Banza! We took a household favorite and made it even better, turning the pasta you love into the pasta that loves you back. With almost double the protein, 3X the fiber, and nearly 30% fewer carbs than traditional pasta, Banza makes it easy to cook a delicious dinner in minutes.
Banza is prepared just like regular pasta (cook in salted water at a rolling boil, strain & rinse) and we recommend topping Banza with your favorite...