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Warm cherries with vanilla ice cream
Warm cherries with vanilla ice cream is a super easy dessert that's very festive. With only a few ingredients and 10 minutes you'll end your dinner in style
1
10 min
TOTAL TIME
712
CALORIES
$2.70
PER SERVING
Ingredients
5 INGREDIENTS
4 SERVINGS
1 handful almond shavings
cornstarch
optional
1/2 whole dark chocolate
1 jar cherries
store-bought or e.g. this version for an extra festive flavour
8 scoops vanilla ice cream
store-bought or homemade
Directions
9 STEPS
10 min
COOK TIME
10 min
TOTAL TIME
View Directions on Oh My Dish
Health Info
Macros
88g
CARBS
35g
FAT
11g
PROTEIN
Allowed on these diets
MEDITERRANEAN
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
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Frequently Asked Questions
How can I prevent ice crystals from forming in my cherry ice cream?
Why is my homemade ice cream not as creamy as store-bought ones?
How much cherries should I add to the ice cream mixture?
Should I use fresh or frozen cherries for the ice cream?
Do I need to cook the cherries before adding them to the mixture?
Can I use sweetened cherries instead of unsweetened ones?
How long should I churn the ice cream for?
Why is my ice cream mixture not thickening?
Can I make cherry ice cream without an ice cream maker?
Can I add other fruits to the cherry ice cream?
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