RECIPES
PRODUCTS
PANTRY
SHOPPING
Tasty
Vietnamese Shaking Beef Recipe by Tasty
Here's what you need: thick rib eye steak, garlic, brown sugar, soy sauce, oyster sauce, fish sauce, freshly ground black pepper, granulated sugar, white vinegar, water, red onion, watercress, roma tomato, vegetable oil, fresh cilantro, white rice
633
14,061
268
30 min
TOTAL TIME
535
CALORIES
$4.59
PER SERVING
Ingredients
16 INGREDIENTS
6 SERVINGS
fresh cilantro
for garnish
white rice
for serving
1 whole red onion
sliced into rings
3 tbsp brown sugar
2 bunches watercress
2 tbsp white vinegar
10 cloves garlic
minced
2 lbs boneless beef rib eye
cut into 1-inch cubes
3 whole roma tomatoes
sliced
1 tbsp fish sauce
5 tbsp soy sauce
divided
2 tbsp water
2 tbsp oyster sauce
2 tbsp vegetable oil
1 tbsp granulated sugar
black pepper
to taste
Directions
15 STEPS
View Directions on Tasty
Health Info
Macros
23g
CARBS
35g
FAT
31g
PROTEIN
Contains these allergens
FISH
CRUSTACEAN SHELLFISH
SOYBEANS
WHEAT
Featured Local Savings
THE APP
Recipes
Products
Shopping
Pantry
RECIPES
Best
Diets
Cuisines
Courses
Easy
Dishes
PRODUCTS
Baking Goods
Condiments
Dairy
Ready To Eat
Meat & Seafood
Pasta, Sauces & Grain
Fruits & Vegetables
Snacks
THE COMPANY
Contact
CONNECT WITH US
PRIVACY
|
terms
©2023 Cooklist. All rights reserved