Name: Vegan Sweet Potato Pancakes
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 2 tsp baking powder; 1 cup mashed sweet potato; 2 cups gluten-free oat flour; 3 tbsp maple syrup; 1.5 cups plant milk

Sweet Potato Pancakes

What kind of potatoes are best for making potato pancakes?

How do I prepare the potatoes for potato pancakes?

What other ingredients can I add to potato pancakes?

How can I keep the potato pancakes from falling apart while cooking?

Can I make potato pancakes ahead of time?

How can I adjust the consistency of the potato mixture if its too wet or dry?

Vegan sweet potato pancakes! Fluffy and soft with a perfect level of sweetness, these make a great easy weekend breakfast or brunch, served with plenty of maple syrup and peanut butter. Gluten-free and oil-free. 

Vegetarian

Mediterranean

Vegan

Rising Agents

gram

baking powder

Fresh Vegetables

sweet potato

Flour & Meal

oat flour

Syrup

milliliter

maple syrup

Non Dairy Milk

Plant Milk

Added Sugar

Sugar

Vitamin D

Vitamins

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Copper

Minerals

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Protein

Calories

Water

Choline

Carbohydrates

Dietary Fiber

Alpha-carotene

Beta-carotene

Lutein+zeaxanthin

Calcium

Selenium

Manganese

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Thick + Fluffy Sweet Potato Pancakes

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2-Ingredient  Sweet Potato Pancakes

Vegan Sweet Potato Pancakes 

Baking Goods

Produce

Condiment & Toppings

Dairy

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