RECIPESPRODUCTSPANTRYSHOPPING
This Savory Vegan

Sweet & Spicy Tofu Bowls

These Sweet & Spicy Tofu Bowls are made with a tangy mustard sauce, crispy tofu, bell peppers and rice. A quick vegan dinner!
7
50 min
TOTAL TIME
703
CALORIES
$2.61
PER SERVING
Sweet & Spicy Tofu Bowls
Ingredients
16 INGREDIENTS
4 SERVINGS
Firm Tofu
1 block firm tofu
pressed
Brown Sugar
1 tbsp brown sugar
Black Sesame Seeds
black sesame seeds
Low Sodium Soy Sauce
2 tbsp low sodium soy sauce
Sesame Oil
1 tbsp sesame oil
Cornstarch
1 tbsp cornstarch
Low Sodium Soy Sauce
1/4 cup low sodium soy sauce
Chili Garlic Sauce
2 tbsp chili garlic sauce
Spicy Mustard
2 tbsp spicy mustard
Sesame Oil
1 tbsp sesame oil
Oil
oil
for frying
Green Onion
3 whole green onion
diced, greens and whites separated
Garlic
2 cloves garlic
thinly sliced
Ginger Powder
1/2 tsp ginger powder
Red Bell Pepper
1 whole red bell pepper
cut in 1" chunks
Cooked Rice
2 cups cooked rice
for serving
Directions
13 STEPS
30 min
PREP TIME
20 min
COOK TIME
50 min
TOTAL TIME
View Directions on This Savory Vegan
Health Info
Macros
90g
CARBS
26g
FAT
27g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
Contains these allergens
SOYBEANS
WHEAT