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Summer's Best Tomato-Garlic Bread

Revel in the succulence of summer with Summer's Best Tomato-Garlic Bread! This Spanish delight features toasted garlic bread crowned with freshly grated ripe tomatoes, a drizzle of olive oil and a sprinkle of sea salt. Simple yet abundant in flavor, this is the perfect appetizer for a bright sunny d...
2
17 min
TOTAL TIME
262
CALORIES
$0.94
PER SERVING
Summer's Best Tomato-Garlic Bread
Directions
6 STEPS
7 min
PREP TIME
10 min
COOK TIME
17 min
TOTAL TIME
1
Preheat your oven to 375 degrees Fahrenheit.
2
Using a box grater, grate the ripe tomatoes into a bowl, discard skins.
3
Arrange the garlic bread slices on a baking sheet and pop inside the preheated oven. Toast for about 10 minutes until the bread is crisp.
4
Evenly spoon the grated tomatoes over the toasted garlic bread slices.
5
Generously drizzle each tomato-topped slice with olive oil and evenly sprinkle sea salt.
6
Serve these vibrant flavorful slices immediately and enjoy the taste of summer.
Health Info
Macros
42g
CARBS
8g
FAT
7g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
VEGAN
Contains these allergens
WHEAT
Frequently Asked Questions
What is Garlic Bread?
What kind of bread should I use for Garlic Bread?
How do I make garlic butter for Garlic Bread?
Should I toast or bake the Garlic Bread?
Can I make Garlic Bread ahead of time?
Can I make Garlic Bread without butter?
How can I make my Garlic Bread more crispy?
What can I serve with Garlic Bread?