Name: Stuffing Stuffed Apples
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 cups of apple cider; 5 honecrisp apples; 1/3 cup of chopped vidalia onions; 1/2 cup of chopped celery; 1 tablespoon of thyme; 1/3 cup green onions; 1 tablespoon of chicken bouillon; 1/2 teaspoon of ground black pepper; 1/2 butter stick; 2 cups honeycrisp apples pulp; 4 cornbread muffins

Stuffing Dish

The stuffing stuffed apples are made with cornbread muffins, green onions, celery, apple pieces, chopped vidalia onions and butter. All combined with thyme, black pepper and chicken bouillon in powder.

Milk

Eggs

Juice

milliliter

apple cider

Fresh Fruit

gram

honeycrisp apple

Fresh Vegetables

vidalia onion

celery

fresh thyme

green onion

Stocks & Broths

chicken bouillon

Seasonings

black pepper

Butter & Margarine

butter

Other Bread

Cornbread Muffin

Beta-cryptoxanthin

Vitamins

Lycopene

Sodium

Minerals

Vitamin A

Vitamin C

Niacin (B3)

Choline

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Zinc

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Alpha-carotene

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Stuffing Stuffed Apples

Beverages

Produce

Meal

Baking Goods

Dairy

Bakery

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