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Grow Forage Cook Ferment

Spiced Apple Butter with Maple Syrup

Homemade spiced apple butter with maple syrup is such a wonderful way to preserve apples! It's delicious on sourdough toast or to incorporate in your other favorite fall baked goods. This apple butter is an easy, super flavorful canning recipe to make in the fall when fresh apples are plentiful.
11
1
1,133
2 hr 10 min
TOTAL TIME
313
CALORIES
$1.97
PER SERVING
Spiced Apple Butter with Maple Syrup
Ingredients
9 INGREDIENTS
4 SERVINGS
Ground Cinnamon
1 tsp ground cinnamon
Salt
1 pinch salt
Ground Clove
1/4 tsp ground clove
Ground Allspice
1/8 tsp ground allspice
Ground Nutmeg
1/8 tsp ground nutmeg
Apples
3 lbs apples
Pure Maple Syrup
1/2 cup pure maple syrup
Fresh Ginger
1/2 tbsp fresh ginger
Apple Cider
1 cup apple cider
Directions
11 STEPS
30 min
PREP TIME
1 hr 30 min
COOK TIME
2 hr 10 min
TOTAL TIME
View Directions on Grow Forage Cook Ferment
Health Info
Macros
81g
CARBS
0g
FAT
1g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
VEGAN
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Frequently Asked Questions
Can I make apple butter from apple sauce?
Can you substitute apple sauce for apple butter?
Can you use apple butter in baking?
Is apple butter and apple sauce the same?
Can you eat apple butter like regular butter?
What meals can I use apple butter in?
Is apple butter good for you?
Why is it called apple butter?
How do I choose good apple butter?
Can you freeze apple butter?