Name: Sopaipillas
Prep time: 30 min
Cook time: 5 min
Total time: 35 min
Ingredients: 1 teaspoon ground cinnamon; 1 to 2 cups canola oil for frying; 1 teaspoon salt; 2 tablespoons shortening; 2 cups all-purpose flour; 1/4 cup granulated sugar; 2 teaspoons baking powder; 3/4 cup warm water

Sopaipillas  are easy to make, with simple pantry ingredients! Serve them as a dessert with a dusting of cinnamon-sugar and a drizzle of honey.

Wheat

Lactose Free

Vegetarian

Vegan

Seasonings

gram

ground cinnamon

Oils

milliliter

canola oil

salt

shortening

Flour & Meal

all purpose flour

Sugars & Sweeteners

sugar

Rising Agents

baking powder

Water

water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Vitamin A

Vitamins

Vitamin C

Vitamin K

Beta-cryptoxanthin

Lycopene

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Cholesterol

Vitamin D

Vitamin E

Cyanocobalamin (B12)

Alpha-carotene

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Thiamin (B1)

Choline

Zinc

Copper

Manganese

Selenium

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Sopaipillas

Baking Goods

Beverages

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