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Two Peas and Their Pod
Shrimp Tacos with Grilled Poblano Salsa
These easy grilled shrimp tacos with poblano salsa are a summer favorite!
169
30 min
TOTAL TIME
686
CALORIES
$6.98
PER SERVING
Ingredients
12 INGREDIENTS
2 SERVINGS
1 lb shrimp
6 whole scallions
white and light green parts only
1 tbsp olive oil
1/2 tsp salt
1 large haas avocado
1 whole ear of corn
1 bunch fresh cilantro
minced
1 clove garlic
minced
1 whole poblano chile
2 small limes
juiced
corn tortillas
1 cup cherry tomatoes
halved
Directions
12 STEPS
20 min
PREP TIME
10 min
COOK TIME
30 min
TOTAL TIME
View Directions on Two Peas and Their Pod
Health Info
Macros
62g
CARBS
29g
FAT
55g
PROTEIN
Allowed on these diets
LACTOSE FREE
MEDITERRANEAN
Contains these allergens
WHEAT
CRUSTACEAN SHELLFISH
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Frequently Asked Questions
Whats the best way to cook shrimp for tacos?
What are the basic ingredients for shrimp tacos?
How do I select fresh shrimp for my tacos?
What are some good seasoning options for shrimp tacos?
Can I use a different type of tortilla for my shrimp tacos?
What are some good toppings for shrimp tacos?
What can I do to prevent my shrimp from becoming tough or rubbery?
How can I store leftover shrimp tacos?
Can I make shrimp tacos ahead of time for meal prep?
Can I make shrimp tacos without certain ingredients to accommodate my dietary restrictions?
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