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Savory Spanish-Style Beef with Rice
A warm and comforting dish featuring fragrant spices combined with seasoned ground beef, delightful stewed tomatoes, and tender rice. Served with a crisp garlic-infused French bread on the side, this meal promises to impress.
4
40 min
TOTAL TIME
595
CALORIES
$1.74
PER SERVING
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Ingredients
16 INGREDIENTS
5 SERVINGS
1 lb ground beef
Directions
9 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
1
In a large skillet, cook the ground beef, onion, green bell pepper, and minced garlic until meat is no longer pink; drain.
2
Stir in stewed tomatoes, water, long grain rice, salt, chili powder, dried thyme, dried basil, and black pepper; bring to a boil.
3
Reduce heat, cover and simmer for 20 minutes or until the rice is tender.
4
Stir in tomato paste and cook until heated through.
5
Preheat the oven to 350°F (180°C).
6
Cut French bread in half lengthwise and place on a baking sheet.
7
Combine melted butter and minced garlic and spread the mixture over the bread.
8
Bake in the preheated oven for 10 minutes or until crispy and golden.
9
Serve the Spanish-style beef with rice alongside warm garlic-infused French bread.
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Health Info
Macros
67g
CARBS
24g
FAT
25g
PROTEIN
Contains these allergens
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