Cooklist AI
Savory Slow Cooker Chicken and Gravy
Upgrade your classic comfort food with this flavorful and tender slow cooker chicken and gravy. Serve it over a bed of mashed potatoes and your favorite vegetables. Simple to prepare, this dish is perfect for busy weeknights or Sunday dinners.
4
4 hr 7 min
TOTAL TIME
260
CALORIES
$1.12
PER SERVING
Ingredients
Directions
7 STEPS
7 min
PREP TIME
4 hr
COOK TIME
4 hr 7 min
TOTAL TIME
1
Place chicken breasts in the slow cooker.
2
Add minced garlic, chopped onion, dried thyme, and dried rosemary.
3
Mix together the chicken broth and gravy packets. Then pour over the chicken.
4
Cover and cook on high for 4 hours.
5
With two forks, shred chicken into smaller pieces. The chicken should be fork tender.
6
Stir the shredded chicken in the gravy to coat it evenly.
7
Serve the chicken and gravy over a bed of mashed potatoes, alongside your favorite vegetables.
Health Info
Macros
7g
CARBS
12g
FAT
28g
PROTEIN
Allowed on these diets
LACTOSE FREE
MEDITERRANEAN
LOW CARB
Contains these allergens
WHEAT
1 Recipe for Chicken And Gravy
Frequently Asked Questions
How long should I cook the chicken to get it tender but not dry?
How do I make a thick gravy without lumps?
Why is my gravy too thin? What can I do to fix it?
My gravy tastes bland. How can I add more flavor?
Should I remove the chicken skin before cooking?
Can I use boneless chicken for this dish?
Can I use store-bought chicken stock for my gravy?
Can I make gravy ahead of time?
How can I prevent the chicken from sticking to the pan?
The chicken turns out too dry, what am I doing wrong?
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