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Rump Roast Crock-Pot Recipe

Pull out your Crock-Pot for this easy rump roast dish that basically cooks itself. A short prep time means you can relax before enjoying this nourishing meal.
326
1
8 hr 10 min
TOTAL TIME
493
CALORIES
$7.53
PER SERVING
Rump Roast Crock-Pot Recipe
Ingredients
10 INGREDIENTS
6 SERVINGS
Carrots
2 whole carrots
cut into chunks
Salt
1 tsp salt
Dried Thyme
1 tbsp dried thyme
Beef Broth
3 cups beef broth
Beef Rump Roast
3 lbs beef rump roast
Dried Rosemary
1 tbsp dried rosemary
Garlic
2 cloves garlic
minced
Balsamic Vinegar
2 tbsp balsamic vinegar
Small Potatoes
2 lbs small potatoes
Black Pepper
1 tsp black pepper
Directions
5 STEPS
10 min
PREP TIME
8 hr
COOK TIME
8 hr 10 min
TOTAL TIME
View Directions on Tasting Table
Health Info
Macros
32g
CARBS
16g
FAT
54g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
WHOLE 30
MEDITERRANEAN
PALEO