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Rosemary-Garlic Beer Bread

Beer bread is, without a doubt, the shortcut to end all shortcuts. There's no need to activate any yeast, no rise time, and it requires shockingly few ingredients. It almost seems like cheating. How could it possibly get any easier, you ask? Enter: Homemade Bisquick. Our all-purpose baking mix, whic...
124
76
5 min
TOTAL TIME
156
CALORIES
$0.94
PER SERVING
Rosemary-Garlic Beer Bread
Ingredients
10 INGREDIENTS
12 SERVINGS
Dried Thyme
2 tsp dried thyme
Garlic Salt
1 1/2 tsp garlic salt
Bisquick
3 cups bisquick
Unsalted Butter
3 tbsp unsalted butter
divided
Sugar
3 tbsp sugar
Light Beer
1 can light beer
Dried Rosemary
2 tbsp dried rosemary
Garlic Powder
2 tsp garlic powder
Cayenne Pepper
1/4 tsp cayenne pepper
Fresh Rosemary
1 tbsp fresh rosemary
Directions
8 STEPS
View Directions on MyRecipes
Health Info
Macros
26g
CARBS
3g
FAT
3g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is Beer Bread?
Can I use any type of beer for Beer Bread?
What other ingredients do I need for Beer Bread?
Can I substitute all-purpose flour for self-rising flour?
Do I need a bread pan to make Beer Bread?
How can I adjust the consistency of the dough?
How can I store leftover Beer Bread?
What are some common mistakes to avoid when making Beer Bread?