Name: Raspberry Lemonade Crumble
Total time: 75 min
Ingredients: 2 tsp lemon zest; 2 Tbsp lemon juice; 1 cup graham cracker crumbs; 1/4 cup all-purpose flour; 1/2 cup plain Greek yogurt; 1/4 cup light brown sugar, packed; 1/2 cup granulated sugar; 1 12-oz bag frozen raspberries, thawed; 2 tsp cornstarch; vanilla ice cream, for serving; 1/3 cup granulated sugar; 1 large egg; 2 tsp vanilla extract; 1/2 cup butter, melted; 1/4 cup flour

raspberry lemonade

How can I reduce the sourness of my Raspberry Lemonade?

My Raspberry Lemonade is too sweet, how can I fix it?

Can I use frozen raspberries in place of fresh ones for a Raspberry Lemonade?

Can I add fizzy water to my Raspberry Lemonade?

What alcoholic beverages pair well with Raspberry Lemonade?

Why does my Raspberry Lemonade taste bland?

Can I use other berries to make flavored lemonade?

Does Raspberry Lemonade need to be refrigerated?

How can I make my Raspberry Lemonade look fancy for serving?

Can I add herbs to my Raspberry Lemonade?

Milk

Eggs

Wheat

Lactose Free

Vegetarian

Fresh Fruit

gram

lemon

Juice

milliliter

lemon juice

Baking Mixes

Graham Cracker Crumbs

Flour & Meal

all purpose flour

Yogurt

plain greek yogurt

Sugars & Sweeteners

light brown sugar

sugar

raspberry

cornstarch

Frozen Dessert

vanilla ice cream

eggs

Extracts

vanilla extract

Butter & Margarine

butter

Phosphorus

Minerals

Zinc

Copper

Manganese

Selenium

Vitamin K

Vitamins

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Vitamin B6

Choline

Beta-carotene

Vitamin A

Lutein+zeaxanthin

Dietary Folate Equivalents

Lactose

Carbohydrates

Added Sugar

Sugar

Vitamin D

Potassium

Saturated Fat

Iron

Dietary Fiber

Pantothenic acid (B5)

Folic Acid (B9)

Protein

Cholesterol

Calcium

Calories

Vitamin C

Sodium

Water

Trans fatty acids

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Beta-cryptoxanthin

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Produce

Beverages

Baking Goods

Dairy

Meal

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Raspberry Lemonade Crumble

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