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Rainbow BBQ Chicken and Cucumber Noodle Salad

Name: Rainbow BBQ Chicken and Cucumber Noodle Salad
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Ingredients: Salt and pepper, to taste; 1 large cucumber, spiralized; 1/4 cup plain yogurt; 1/4 teaspoon paprika, for garnish; 1/4 cup BBQ sauce; 1 tablespoon chopped fresh parsley, for garnish; 1 chicken breast, thinly sliced

Enjoy a light and refreshing meal with this Rainbow BBQ Chicken and Cucumber Noodle Salad. Spiralized cucumber noodles make for a creative and delicious base topped with tender, smoky BBQ chicken and a creamy yogurt dressing. A beautiful and healthy dish perfect for summer dinners and backyard barbe...

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16 min

TOTAL TIME

261

CALORIES

$1.18

PER SERVING

Rainbow BBQ Chicken and Cucumber Noodle Salad

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Ingredients

7 INGREDIENTS

2 SERVINGS

1 whole chicken breast

thinly sliced

Directions

5 STEPS

10 min

PREP TIME

6 min

COOK TIME

16 min

TOTAL TIME

Season the spiralized cucumber noodles with salt and pepper, and set aside.

In a small bowl, mix together the plain yogurt and 1 tablespoon of BBQ sauce to make the yogurt dressing.

In a separate bowl, toss the thinly sliced chicken breast with the remaining BBQ sauce.

Heat a pan over medium-high heat and sear the marinated chicken strips until cooked through, approximately 6 minutes.

Divide the seasoned cucumber noodles onto two plates. Top each with the cooked BBQ chicken, drizzle with the yogurt dressing, and garnish with a sprinkle of paprika and chopped fresh parsley.