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Fork in the Road
Radish Greens Vegetable Soup
Radish Greens Soup, a simple way to add flavor, texture, and nutrients to your soup instead of the landfill. Quick, tasty, and hardy soup for an easy lunch or weeknight meal.
1
20
50 min
TOTAL TIME
266
CALORIES
$1.41
PER SERVING
Ingredients
12 INGREDIENTS
8 SERVINGS
15 oz white beans
3 cloves garlic
radish greens pesto
1 pinch red pepper flakes
1 tbsp olive oil
2 whole dried bay leaf
2 bunches radishes
4 stalks celery
8 cups vegetable stock
1 lb carrots
1 pinch salt and pepper
1 medium yellow onion
Directions
13 STEPS
20 min
PREP TIME
30 min
COOK TIME
50 min
TOTAL TIME
View Directions on Fork in the Road
Health Info
Macros
46g
CARBS
4g
FAT
14g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
VEGETARIAN
Contains these allergens
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TREE NUTS
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