Name: Pumpkin Roll With Cream Cheese Filling
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Ingredients: 3 large eggs; 1 cup sugar; 1 tsp lemon juice; 2/3 cup pumpkin puree; 1 tsp nutmeg; 8 oz cream cheese softened; 1/2 tsp salt; 1 cup powdered sugar; 1 tsp baking powder; 1 tsp cinnamon; 4 tbsp butter , softened; 1 tsp ginger; 1/2 tsp vanilla; 3/4 cup flour

Sure to impress at Thanksgiving, or just on a Tuesday night! The perfect pumpkin roll to make this fall.

Milk

Eggs

Wheat

Vegetarian

gram

eggs

Sugars & Sweeteners

sugar

Juice

milliliter

lemon juice

Canned Vegetables

pumpkin puree

Seasonings

ground nutmeg

Cheese

cream cheese

salt

powdered sugar

Rising Agents

baking powder

ground cinnamon

Butter & Margarine

butter

Fresh Vegetables

fresh ginger

Extracts

vanilla extract

Flour & Meal

all purpose flour

Calcium

Minerals

Iron

Magnesium

Phosphorus

Lycopene

Vitamins

Dietary Folate Equivalents

Lactose

Carbohydrates

Potassium

Sodium

Zinc

Water

Calories

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Vitamin D

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Pumpkin Roll With Cream Cheese Filling

Dairy

Baking Goods

Beverages

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/pumpkin-roll-with-cream-cheese-filling-2649420

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