Name: Pumpkin Roll With Cream Cheese Filling
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Ingredients: 1 cup sugar; 3 large eggs; 1 tsp lemon juice; 2/3 cup pumpkin puree; 1 tsp baking powder; 1 tsp cinnamon; 1 tsp nutmeg; 1 cup powdered sugar; 8 oz cream cheese softened; 1/2 tsp salt; 4 tbsp butter , softened; 1 tsp ginger; 1/2 tsp vanilla; 3/4 cup flour

Sure to impress at Thanksgiving, or just on a Tuesday night! The perfect pumpkin roll to make this fall.

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

Sugars & Sweeteners

gram

sugar

eggs

Juice

milliliter

lemon juice

Canned Vegetables

pumpkin puree

Rising Agents

baking powder

Seasonings

ground cinnamon

ground nutmeg

powdered sugar

Cheese

cream cheese

salt

Butter & Margarine

butter

ground ginger

Extracts

vanilla extract

Flour & Meal

all purpose flour

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Lycopene

Vitamins

Dietary Folate Equivalents

Lactose

Carbohydrates

Water

Calories

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Vitamin D

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Pumpkin Roll With Cream Cheese Filling

Baking Goods

Dairy

Beverages

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/pumpkin-roll-with-cream-cheese-filling-2649420

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