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Savory Thoughts

Portobello Mushroom Pizza With Prosciutto

Portobello Mushroom Pizza With Prosciutto! Easy and delicious mushroom pizza that's keto proof, 30-minute proof, low carb, and made quickly with a few ingredients.
5
300
3
30 min
TOTAL TIME
695
CALORIES
$4.85
PER SERVING
Portobello Mushroom Pizza With Prosciutto
Ingredients
6 INGREDIENTS
2 SERVINGS
Fresh Basil
1 tbsp fresh basil
Marinara Sauce
1 cup marinara sauce
Cheddar Cheese
5/8 lbs cheddar cheese
Prosciutto
2 slices prosciutto
Portobello Mushroom
2 whole portobello mushroom
Olive Oil Spray
olive oil spray
Directions
7 STEPS
5 min
PREP TIME
25 min
COOK TIME
30 min
TOTAL TIME
View Directions on Savory Thoughts
Health Info
Macros
15g
CARBS
47g
FAT
39g
PROTEIN
Allowed on these diets
MEDITERRANEAN
Contains these allergens
MILK
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Frequently Asked Questions
What ingredients do I need for mushroom pizza?
How do I prepare the mushrooms for pizza?
Can I use a pre-made crust for mushroom pizza?
What is the best way to cook a mushroom pizza?
Can I add other toppings to my mushroom pizza?
How can I make my mushroom pizza more flavorful?
How should I store leftover mushroom pizza?
What can I do if my pizza crust is too thick or thin?