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Gourmet Mushroom, Spinach, and Garlic Pizza

Treat yourself with this mouth-watering Gourmet Mushroom, Spinach, and Garlic Pizza. Packed with flavors and simple to make, this healthy vegan pizza is perfect for a cozy night in or any gathering with friends and family.
2
25 min
TOTAL TIME
569
CALORIES
$3.04
PER SERVING
Gourmet Mushroom, Spinach, and Garlic Pizza
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Ingredients
10 INGREDIENTS
4 SERVINGS
Garlic
3 cloves garlic
minced
Fresh Spinach
7 oz fresh spinach
Pine Nuts
1 tbsp pine nuts
Sliced Mushrooms
5 oz sliced mushrooms
sliced
Salt
1/2 tsp salt
Premade Pizza Crust
1 whole premade pizza crust
Dairy Free Shredded Mozzarella
1 cup dairy free shredded mozzarella
Dairy Free Cream Cheese
6 oz dairy free cream cheese
Black Pepper
1/4 tsp black pepper
Olive Oil
1 tbsp olive oil
Directions
9 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
1
Preheat your oven to 400°F.
2
Place the premade pizza crust on a baking sheet lined with parchment paper.
3
In a large pot of boiling salted water, blanch the fresh spinach for 1-2 minutes until it starts to wilt. Drain, squeeze out the excess liquid, and chop the spinach roughly.
4
In a small pan, heat up the olive oil and sauté the minced garlic for 30 seconds while stirring. Add the dairy-free cream cheese and spinach, and season with salt and black pepper. Stir well to combine.
5
Spread the spinach and cream cheese mixture over the pizza crust, followed by the dairy-free shredded mozzarella.
6
Bake the pizza in the preheated oven for 10-15 minutes until the cheese is melted and the crust is golden brown.
7
While the pizza is baking, fry the sliced mushrooms in a pan with some oil for 6-8 minutes until golden brown. Season with a bit of salt to taste.
8
In a separate pan, toast the pine nuts without adding any oil until golden brown and fragrant.
9
Once the pizza is done, top it with the sautéed mushrooms and toasted pine nuts before serving.
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Health Info
Macros
37g
CARBS
37g
FAT
22g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
WHEAT
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Frequently Asked Questions
What ingredients do I need for mushroom pizza?
How do I prepare the mushrooms for pizza?
Can I use a pre-made crust for mushroom pizza?
What is the best way to cook a mushroom pizza?
Can I add other toppings to my mushroom pizza?
How can I make my mushroom pizza more flavorful?
How should I store leftover mushroom pizza?
What can I do if my pizza crust is too thick or thin?