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Jeanette's Healthy Living
Pico de Gallo
Fresh salsa that you can whip up in minutes. Serve with chips!
2
169
10 min
TOTAL TIME
27
CALORIES
$0.38
PER SERVING
Ingredients
8 INGREDIENTS
6 SERVINGS
1 tbsp lemon juice
freshly squeezed
pepper
1 small jalapeno pepper
diced
salt
1 whole yellow onion
diced
2 whole tomatoes
diced
2 cloves garlic
minced
1/3 cup fresh cilantro
finely chopped
Directions
8 STEPS
10 min
PREP TIME
10 min
TOTAL TIME
View Directions on Jeanette's Healthy Living
Health Info
Macros
6g
CARBS
0g
FAT
1g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
VEGAN
18 Recipes for Pico De Gallo
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Sensational Pico de Gallo
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Authentic Pico de Gallo
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Classic Pico De Gallo
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Pico de Gallo Recipe
Frequently Asked Questions
Why does my Pico de Gallo taste bitter?
Do I need to remove the seeds from the jalapenos for Pico de Gallo?
Can I use dried cilantro instead of fresh in Pico de Gallo?
Can I add other ingredients to my Pico de Gallo?
Why is my Pico de Gallo watery?
Can I use a food processor to make Pico de Gallo?
Why is it called Pico de Gallo?
My Pico de Gallo tastes blunt - how can I make it pop?
Can I make Pico de Gallo without cilantro?
Do I need to use a specific type of tomato for Pico de Gallo?
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