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Pan-Seared Kielbasa & Crunchy Cabbage Medley

An incredibly satisfying kielbasa & crunchy cabbage medley cooked to perfection with minimal mess, thanks to a one-pan approach. This dish brings together the smoky essence of 'Hillshire Farm Polska Kielbasa' with the enticing crunch of freshly sautéed cabbage, delivering a weeknight dish that's as ...
4
25 min
TOTAL TIME
771
CALORIES
$2.22
PER SERVING
Pan-Seared Kielbasa & Crunchy Cabbage Medley
Ingredients
10 INGREDIENTS
4 SERVINGS
Rice Wine Vinegar
2 tsp rice wine vinegar
Garlic
3 cloves garlic
finely minced
Granulated Sugar
2 tsp granulated sugar
Grey Poupon Dijon Mustard
1 1/2 tsp grey poupon dijon mustard
Vidalia Onion
1 large vidalia onion
cut into 1-inch cubes
Polska Kielbasa
2 lbs polska kielbasa
cut lengthwise then into 2-inch pieces
Cabbage
1 head cabbage
coarsely chopped into chunks
Ground Black Pepper
1/2 tsp ground black pepper
Table Salt
1/2 tsp table salt
Extra Virgin Olive Oil
1 tbsp extra virgin olive oil
Directions
9 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
1
Heat up olive oil over medium-high heat in a large non-stick skillet and add kielbasa pieces.
2
Let the kielbasa cook undisturbed for 1 minute, then stir and continue cooking for about 3 more minutes, or until slightly browned.
3
With a slotted spoon, remove the kielbasa pieces and set them aside on a dish.
4
In the same skillet, add the chopped cabbage, cubed Vidalia onion, minced garlic, granulated sugar, table salt, and ground black pepper, stirring to combine.
5
Cook for about 5 to 10 minutes, or until veggies reach your desired tenderness, stirring occasionally.
6
Stir in the rice wine vinegar and Grey Poupon Dijon mustard. Then reintroduce the kielbasa to the skillet, stirring to incorporate.
7
Simmer for another 2 minutes to reheat the kielbasa and allow the flavors to meld together.
8
Taste the dish and adjust salt or pepper, if necessary. Remember the kielbasa already carries a salty flavor.
9
Serve the Kielbasa & Crunchy Cabbage medley hot and enjoy your meal!
Health Info
Macros
24g
CARBS
56g
FAT
35g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE