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From The Comfort Of My Bowl
Pan-fried Vegan Gnocchi
Crispy on the outside, pillowy soft on the inside, these homemade vegan gnocchi are egg-free and dairy-free. There are two versions, sweet potato and white potato. No boiling necessary. Just pan-fry with mushrooms and broccoli for a quick dinner.
10
34,232
36
1 hr 15 min
TOTAL TIME
305
CALORIES
$2.05
PER SERVING
Ingredients
11 INGREDIENTS
4 SERVINGS
8 oz potato
8 oz sweet potato
1 handful fresh basil
3 tbsp olive oil
salt and pepper
1 head broccoli
2 tsp fresh rosemary
4 cloves garlic
1/2 tsp salt
6 whole shiitake mushrooms
8 tbsp semolina flour
Directions
19 STEPS
1 hr
PREP TIME
15 min
COOK TIME
1 hr 15 min
TOTAL TIME
View Directions on From The Comfort Of My Bowl
Health Info
Macros
43g
CARBS
11g
FAT
7g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
MEDITERRANEAN
Contains these allergens
WHEAT
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