Name: Pan con Bistec
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1/2 lb steak; 1/4 cup mayo; 2 garlic cloves; 2 tbsp Butter; 1/2 tsp sugar; salt and pepper to taste; 1 lime; 2 onions; Sazon completa; 1 cup potato sticks

Pan con Bistec is a pressed Cuban steak sandwich made with caramelized onions, fried steak, and crispy potato sticks. Super easy to make, packed with flavor, and requires minimal ingredients.

Soybeans

Milk

Eggs

Gluten Free

Lactose Free

Red Meat

gram

steak

Condiments

milliliter

mayonnaise

Fresh Vegetables

garlic

Butter & Margarine

butter

Sugars & Sweeteners

sugar

Seasonings

Salt & Pepper

Fresh Fruit

lime

onion

sazon seasoning

Chips & Pretzels

Potato Sticks

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Selenium

Minerals

Sodium

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Iron

Magnesium

Phosphorus

Potassium

Zinc

Copper

Manganese

Vitamin A

Vitamins

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Lutein+zeaxanthin

Dietary Folate Equivalents

Lycopene

Beta-carotene

Beta-cryptoxanthin

Water

Pan con Bistec

Meat & Seafood

Condiment & Toppings

Produce

Dairy

Baking Goods

Snacks

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THE COMPANY

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