RECIPESPRODUCTSPANTRYSHOPPING
Jane's Healthy Kitchen

paleo chocolate icing

This dark chocolate frosting is velvety smooth and incredibly easy to make in a food processor. And you can spread it right on your dessert immediately. How’s that for quick? The secret to its creamy texture is avocado. Because avocado has a mild flavor, all you taste is rich chocolate and mocha. Th...
3
869
CALORIES
$5.21
PER SERVING
paleo chocolate icing
Health Info
Macros
177g
CARBS
16g
FAT
4g
PROTEIN
Allowed on these diets
MEDITERRANEAN
VEGETARIAN
VEGAN
Frequently Asked Questions
Why is my icing not smooth?
Why is my icing too runny?
How can I make my icing less sweet without compromising consistency?
How can I make icing without powdered sugar?
My icing always seems to taste too buttery, how can I fix this?
How can I add colors to my icing without changing its flavor?
Why is my buttercream icing always so hard to spread?
How can I make the flavor of my icing stand out more?
Why does my fondant icing crack when I roll it out?
How can I fix lumpy icing?