Name: Overnight Hash Brown Casserole
Prep time: 510 min
Cook time: 80 min
Total time: 590 min
Ingredients: 2 c. shredded cheddar cheese; 1 lb. Applewood Smoked Wright Brand Bacon; 1 T. butter; 1 tsp. salt; 1 white onion, diced; 1 red pepper, chopped; 1 T. chipotle hot sauce; 1 green pepper, chopped; 12 large eggs; 1 1/2 c. milk; 1 tsp. pepper; 1 (30 oz.) package frozen hash browns, thawed

Hashbrown Casserole

What ingredients are needed to make Hashbrown Casserole?

Can I use frozen hashbrowns instead of fresh ones?

How can I make my Hashbrown Casserole crispier?

Can I make Hashbrown Casserole ahead of time?

What can I serve with Hashbrown Casserole?

Overnight Hash Brown Casserole recipe is a bacon, egg, hash brown casserole that you can prep ahead the night before!

Milk

Eggs

Gluten Free

Cheese

gram

shredded cheddar cheese

Bacon & Sausage

bacon

Butter & Margarine

butter

Seasonings

salt

Fresh Vegetables

white onion

red bell pepper

Condiments

milliliter

chipotle hot sauce

green bell pepper

eggs

milk

black pepper

Frozen Breakfast

shredded hash brown

Vitamin A

Vitamins

Potassium

Minerals

Saturated Fat

Iron

Phosphorus

Zinc

Copper

Manganese

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Lycopene

Vitamin C

Dietary Fiber

Carbohydrates

Vitamin E

Alpha-carotene

Beta-carotene

Cholesterol

Trans fatty acids

Selenium

Vitamin D

Vitamin K

Thiamin (B1)

Beta-cryptoxanthin

Dietary Folate Equivalents

Sugar

Protein

Calcium

Calories

Sodium

Water

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Choline

Lutein+zeaxanthin

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Overnight Hash Brown Casserole

Dairy

Meat & Seafood

Baking Goods

Produce

Condiment & Toppings

Meal

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