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Cheesy Delight Hash Brown Casserole

This delicious and comforting Cheesy Delight Hash Brown Casserole is loaded with cheddar cheese, sour cream, and grated potatoes, making it the perfect addition to any family dinner or special occasion.
4
1 hr
TOTAL TIME
293
CALORIES
$0.56
PER SERVING
Cheesy Delight Hash Brown Casserole
Ingredients
8 INGREDIENTS
12 SERVINGS
Black Pepper
1/2 tsp black pepper
Unsalted Butter
1/2 cup unsalted butter
melted
Kosher Salt
1 1/2 tsp kosher salt
Cream Of Mushroom Soup
10 1/2 oz cream of mushroom soup
Sour Cream
2 cups sour cream
Yellow Onion
1/2 whole yellow onion
minced
Shredded Cheddar Cheese
2 cups shredded cheddar cheese
Russet Potatoes
32 oz russet potatoes
peeled and grated
Directions
4 STEPS
15 min
PREP TIME
45 min
COOK TIME
1 hr
TOTAL TIME
1
Preheat oven to 350°F (175°C).
2
In a large bowl, combine the grated russet potatoes, melted unsalted butter, cream of mushroom soup, sour cream, minced yellow onion, shredded cheddar cheese, kosher salt, and coarse ground black pepper. Mix well until all the ingredients are evenly distributed.
3
Lightly grease a 9x13-inch baking dish and evenly spread the potato mixture into the dish.
4
Bake the casserole in the preheated oven for 45 minutes, or until the top is golden brown and bubbly.
Health Info
Macros
18g
CARBS
22g
FAT
7g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
VEGETARIAN
Contains these allergens
MILK
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Frequently Asked Questions
What is Hashbrown Casserole?
What ingredients are needed to make Hashbrown Casserole?
Can I use frozen hashbrowns instead of fresh ones?
Can I use a different type of cheese?
How can I make my Hashbrown Casserole crispier?
Can I make Hashbrown Casserole ahead of time?
How should I store leftovers?
What can I serve with Hashbrown Casserole?