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One-pot chicken spaghetti
Try this easy to cook chicken dish that’s bursting with fresh flavours
4
30 min
TOTAL TIME
470
CALORIES
$1.68
PER SERVING
Ingredients
12 INGREDIENTS
4 SERVINGS
5 1/3 g frozen peas
5 1/3 g spaghetti
2 tbsp pesto
1 tbsp olive oil
2 whole british chicken breasts
1 clove garlic
finely chopped
20 ml chicken stock
1 handful fresh parsley
chopped
3 1/2 g spinach
1 small onion
finely sliced
freshly ground black pepper
1/3 g parmesan
grated
Directions
7 STEPS
20 min
PREP TIME
10 min
COOK TIME
30 min
TOTAL TIME
View Directions on Co-op
Health Info
Macros
44g
CARBS
18g
FAT
31g
PROTEIN
Contains these allergens
MILK
TREE NUTS
WHEAT
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Frequently Asked Questions
How do I cook the chicken for pasta?
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