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One-Pot Cheeseburger Casserole
An easy one-pot pasta that combines the flavors of an all-american cheeseburger.
11
114.2k
324.0
30 min
TOTAL TIME
631
CALORIES
$2.06
PER SERVING
Ingredients
16 INGREDIENTS
8 SERVINGS
green onions
pickles
shredded lettuce
1 tbsp olive oil
1/4 cup ketchup
2 tsp dijon mustard
28 oz whole peeled tomatoes
1/2 large yellow onion
diced
tomato
freshly diced
2 tsp season salt
to taste
1 lb rotini pasta
8 oz tomato sauce
1 1/2 lbs ground beef
2 cups shredded cheddar cheese
2 cups water
2 cups low-sodium chicken broth
Directions
12 STEPS
5 min
PREP TIME
25 min
COOK TIME
30 min
TOTAL TIME
View Directions on No. 2 Pencil
Health Info
Macros
56g
CARBS
29g
FAT
33g
PROTEIN
Contains these allergens
MILK
WHEAT
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Hamburger Casserole
Frequently Asked Questions
What is a Cheeseburger Casserole?
What ingredients do I need for a Cheeseburger Casserole?
What is the best type of pasta to use in a Cheeseburger Casserole?
Do I need to cook the pasta before adding it to the casserole?
Can I substitute ground turkey for ground beef?
How can I make the casserole creamier?
Can I make a Cheeseburger Casserole ahead of time?
How should I store leftovers?
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