Name: One Pan Taco Pasta
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 2 cups Water; 2 teaspoons Oil; 1 pound Ground beef; 1 cup Salsa; 8 oz Elbow macaroni; 1 1/2 cups Shredded taco blend cheese; 1 tablespoon Fresh diced cilantro; 1 oz Taco seasoning package

Taco Pasta

What kind of pasta is best for Taco Pasta?

How can I ensure the beef is flavorful and tender?

Is it necessary to cook the pasta separately?

My dish ended up too spicy, how can I fix it?

What’s a good side dish to serve with Taco Pasta?

How can I make this dish less calorie-dense?

This simple One-Pan Taco Pasta means fewer dishes for you after dinner and a happy family during dinner. Just add a few ingredients to a pot and 15 minutes later dinner is ready, it's that easy.

Milk

Wheat

Water

milliliter

water

Oils

cooking oil

Red Meat

gram

ground beef

Salsa

salsa

Pastas & Noodles

macaroni

Cheese

mexican cheese blend

Fresh Vegetables

fresh cilantro

Seasonings

taco seasoning

Vitamin E

Vitamins

Lycopene

Zinc

Minerals

Sodium

Iron

Calcium

Dietary Fiber

Carbohydrates

Calories

Cholesterol

Trans fatty acids

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Folic Acid (B9)

Vitamin A

Choline

Dietary Folate Equivalents

Riboflavin (B2)

Selenium

Vitamin K

Lutein+zeaxanthin

Thiamin (B1)

Beta-carotene

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Manganese

Copper

Potassium

Phosphorus

Magnesium

Sugar

Protein

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Healthy Taco Pasta

One Pan Taco Pasta

Beverages

Baking Goods

Meat & Seafood

Condiment & Toppings

Pasta, Sauces, Grain

Dairy

Produce

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