Cooklist AI
One-Pan Cheesy Taco Pasta
Marrying the flavors of a classic taco within comforting pasta, our One-Pan Cheesy Taco Pasta is a simple and delightful dish, bringing table-side enjoyment in no time. It really is as good as it sounds, leveraging ground beef, taco seasoning, and macaroni - all topped with an irresistible cheese la...
4
1 hr
TOTAL TIME
471
CALORIES
$1.34
PER SERVING
Ingredients
5 INGREDIENTS
4 SERVINGS
1 lb ground beef
Directions
PREPARATION
30 min
PREP TIME
30 min
COOK TIME
1 hr
TOTAL TIME
1
Spray a large skillet with cooking spray and place it over medium-high heat.
COOKING
2
Add the ground beef to the heated skillet and shake the taco seasoning over it.
3
Cook and stir the beef until it's fully cooked and crumbled.
4
Add the uncooked macaroni (not the cheese) and water into the skillet with beef.
5
Simmer the mixture for the amount of time instructed on the macaroni package. The liquid should be absorbed by the end of the cooking.
LAST STEP
6
Reduce heat to low. Mix in the cheese packet and milk until you reach the desired creaminess.
7
Remove the pan from heat and serve the pasta warm.
Health Info
Macros
36g
CARBS
23g
FAT
25g
PROTEIN
Contains these allergens
MILK
WHEAT
136 Recipes for Taco Pasta
Frequently Asked Questions
What kind of pasta is best for Taco Pasta?
How can I ensure the beef is flavorful and tender?
Can I make this dish vegetarian?
What type of cheese should I use?
Is it necessary to cook the pasta separately?
My dish ended up too spicy, how can I fix it?
Can I use store-bought Taco seasoning?
Should I add beans to my Taco Pasta?
What’s a good side dish to serve with Taco Pasta?
How can I make this dish less calorie-dense?
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