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The Wicked Noodle
One-Pan Salsa Chicken & Vegetables
This simple and healthy Salsa Chicken cooks in just 30 minutes with only one pan to clean!
7
127
1
50 min
TOTAL TIME
490
CALORIES
$2.06
PER SERVING
Ingredients
9 INGREDIENTS
4 SERVINGS
1/4 cup chopped fresh cilantro
2 tbsp extra virgin olive oil
1/2 cup shredded mexican blend cheese
4 whole bell peppers
sliced
1/2 large red onion
chopped
1/3 cup salsa
4 whole boneless skinless chicken breasts
1/2 packet taco seasoning
sour cream
for topping
Directions
10 STEPS
View Directions on The Wicked Noodle
Health Info
Macros
12g
CARBS
29g
FAT
42g
PROTEIN
Allowed on these diets
LOW CARB
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
MILK
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Frequently Asked Questions
What is the best type of chicken to use for this recipe?
Can I use frozen vegetables instead of fresh?
Do I need to marinate the chicken before cooking?
What seasonings can I use for this recipe?
Can I use a different type of oil for cooking?
How do I know when the chicken is fully cooked?
How do I prevent the vegetables from becoming mushy?
Can I store leftovers of this dish?
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