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One-pan Fall Chicken Dinner Recipe by Tasty

Here's what you need: olive oil, garlic, fresh thyme, fresh rosemary, fresh sage, boneless, skinless chicken thighs, salt, pepper, sweet potato, brussels sprouts, red onion, bacon, salt, pepper
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CALORIES
$3.58
PER SERVING
One-pan Fall Chicken Dinner Recipe by Tasty
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Ingredients
14 INGREDIENTS
2 SERVINGS
Sweet Potato
1 whole sweet potato
cubed
Pepper
1/2 tsp pepper
Fresh Rosemary
1 tbsp fresh rosemary
finely chopped
Fresh Sage
1 tbsp fresh sage
finely chopped
Salt
1/2 tsp salt
Bacon
4 slices bacon
chopped
Brussels Sprouts
1 lb brussels sprouts
trimmed and halved
Garlic
3 cloves garlic
minced
Salt
salt
to taste
Boneless Skinless Chicken Thighs
4 whole boneless skinless chicken thighs
Red Onion
1/2 whole red onion
chopped
Fresh Thyme
1 tbsp fresh thyme
finely chopped
Pepper
pepper
to taste
Olive Oil
4 tbsp olive oil
divided
Directions
8 STEPS
View Directions on Tasty
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Health Info
Macros
39g
CARBS
59g
FAT
56g
PROTEIN
Allowed on these diets
PALEO
WHOLE 30
GLUTEN FREE
LACTOSE FREE