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Gluten Free Cuppa Tea
My Gluten Free Southern Fried Chicken Quesadilla Recipe
This gluten-free quesadilla recipe combines Southern-style fried chicken with melted cheese in a warm and comforting handheld snack. Perfect for a quick and easy weeknight dinner!
5
252
45
30 min
TOTAL TIME
236
CALORIES
$1.36
PER SERVING
Ingredients
14 INGREDIENTS
12 SERVINGS
1 tsp dried oregano
1 tsp salt
1 tsp black pepper
3 1/2 g red leicester cheese
salsa and guacamole
to serve
1 tsp chilli flakes
2 1/2 g gluten free breadcrumbs
1 tsp smoked paprika
2 whole red peppers
oil
for frying
2 whole chicken breasts
1 pkg gluten free tortillas
3 1/2 g monterey jack cheese
1 1/8 g gluten free plain flour
Directions
29 STEPS
15 min
PREP TIME
15 min
COOK TIME
30 min
TOTAL TIME
View Directions on Gluten Free Cuppa Tea
Health Info
Macros
16g
CARBS
14g
FAT
12g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
WHEAT
MILK
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Frequently Asked Questions
What ingredients do I need to make Chicken Quesadilla?
Do I need to cook the chicken before making the quesadilla?
What kind of cheese is best for chicken quesadilla?
Can I add vegetables to my chicken quesadilla?
How do I prevent the tortilla from getting soggy?
Can I use a different type of meat instead of chicken?
Can I make chicken quesadilla ahead of time?
How can I make my chicken quesadilla spicier?
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