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Carmel Moments

Multigrain Bread

Multigrain Bread - Beautifully textured bread made with whole grains, wheat, rye, oat bran, barley, flax seed and more. This soft flavorful bread boasts all the nutrients with amazing taste!
2
828
35 min
TOTAL TIME
188
CALORIES
$0.58
PER SERVING
Multigrain Bread
Ingredients
9 INGREDIENTS
20 SERVINGS
Seven Grain Hot Cereal Mix
7 cups seven grain hot cereal mix
Salt
1 tbsp salt
Whole Wheat Flour
1 1/2 cups whole wheat flour
Unsalted Butter
4 tbsp unsalted butter
melted and cooled
All Purpose Flour
3 cups all purpose flour
plus extra as needed
Old Fashioned Rolled Oats
1/2 cup old fashioned rolled oats
Instant Yeast
2 1/2 tsp instant yeast
Honey
1/4 cup honey
Boiling Water
2 1/2 cups boiling water
Directions
31 STEPS
35 min
COOK TIME
35 min
TOTAL TIME
View Directions on Carmel Moments
Health Info
Macros
34g
CARBS
3g
FAT
5g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Easy Gluten-Free Multigrain Sandwich Bread
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How to Make Multigrain Loaf Bread
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55 min
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How to Make Multigrain Loaf Bread
Multigrain Sandwich Bread
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4 hrs 20 min
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Quick Cooker Multigrain Bread
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8
Quick Cooker Multigrain Bread
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3 hrs 40 min
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Pressure Cooker Multigrain Bread
8
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Pressure Cooker Multigrain Bread
Frequently Asked Questions
Can I use multigrain bread for making sandwiches?
Is multigrain bread good for toasting?
Can I use multigrain bread in recipes that call for white or whole wheat bread?
Is multigrain bread healthier than white bread?
Why does my multigrain bread not rise as much as white bread?
Can I use multigrain bread for making french toast?
What types of grains are commonly found in multigrain bread?
Is multigrain bread gluten-free?
Can I make my own multigrain bread at home?
Why does my multigrain bread always turn out too dense?