Name: Loaded Cheesy Cauliflower Bake
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 1/2 cup shredded sharp cheddar cheese; plus a little extra for the topping; 1/2 cup sour cream; 1/2 tsp. salt; 1/4 tsp. black pepper; 1 head cauliflower; 2 Tbsp. fresh chives; plus a little extra to garnish; 1/2 tsp. fresh garlic; 1 1/2 Tbsp. milk or heavy whipping cream; 3-4 slices cooked bacon; plus a little extra for the topping

Cauliflower Bake

How do I properly cut the cauliflower for a bake?

Should I pre-cook my cauliflower before baking?

Which cheese is best to use for the sauce?

My Cauliflower Bake is watery, what went wrong?

Do I need to cover the bake with foil while cooking?

Can I add other vegetables to the Cauliflower Bake?

What can I do if the Cauliflower Bake lacks flavor?

Can I prepare Cauliflower Bake ahead of time?

This Loaded Cheesy Cauliflower Bake is made with the same fixings as a loaded baked potato except this is low carb and has all the same flavors!

Milk

Gluten Free

Lactose Free

Cheese

gram

shredded cheddar cheese

Creams & Creamers

sour cream

Seasonings

salt

black pepper

Fresh Vegetables

cauliflower

fresh chives

garlic

milliliter

milk

Bacon & Sausage

Cooked Bacon

Vitamin A

Vitamins

Phosphorus

Minerals

Sugar

Carbohydrates

Selenium

Copper

Beta-cryptoxanthin

Alpha-carotene

Lutein+zeaxanthin

Lycopene

Dietary Fiber

Manganese

Zinc

Sodium

Potassium

Magnesium

Iron

Calcium

Water

Calories

Saturated Fat

Cholesterol

Protein

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Lactose

Trans fatty acids

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Vitamin K

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Dairy

Baking Goods

Produce

Meat & Seafood

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