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Korean Fried Chicken
Get ready to "Korean-ify" your fried chicken! This recipe is a delicious twist on the classic, featuring a sweet and salty sauce, crunchy battered exterior, and juicy interior. Get ready to be blown away by the flavor of this Korean Fried Chicken!
12,464
36
1 hr 10 min
TOTAL TIME
764
CALORIES
$2.56
PER SERVING
Ingredients
16 INGREDIENTS
4 SERVINGS
1/2 tsp ginger powder
1/4 cup neutral oil
2 tbsp chile flakes
1 1/2 tsp salt
1/2 tsp curry powder
sesame seeds
1 whole green onion
1 tbsp fresh cilantro
1 tsp garlic powder
1 in fresh ginger
1/2 cup potato starch
6 cloves garlic
1/2 cup corn syrup
2 tbsp soy sauce
2 lbs chicken wings
1 tbsp rice vinegar
Directions
31 STEPS
10 min
PREP TIME
1 hr
COOK TIME
1 hr 10 min
TOTAL TIME
View Directions on The Subversive Table
Health Info
Macros
48g
CARBS
45g
FAT
41g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
SOYBEANS
WHEAT
3 Recipes for Korean Chicken Wings
15
40 min
2
Crispy Korean Popcorn Chicken
15
50 min
1
Baked Korean BBQ Popcorn Chicken
16
1 hr 40 min
4
Game-Day Glazed Korean Crispy Chicken Wings
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