Name: Jalapeño Cheddar Crackers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1/2 c. shredded sharp cheddar cheese, divided; sea salt for sprinkling; 3/4 c. white whole wheat flour (whole wheat is fine too); 1 jalapeño pepper, seeded & minced; 3 tbsp. olive oil; 1/2 c. water; 1/2 tsp. salt; 1 c. all-purpose flour

Cheddar Cracker

These crispy, cheesy jalapeño crackers are a definite crowd-pleaser. And they're so easy to make too!

Milk

Wheat

Lactose Free

Vegetarian

Cheese

gram

shredded cheddar cheese

Seasonings

sea salt

Flour & Meal

white whole wheat flour

Fresh Vegetables

jalapeno

Oils

milliliter

olive oil

Water

water

salt

all purpose flour

Saturated Fat

Dietary Fiber

Carbohydrates

Protein

Vitamin C

Vitamins

Cholesterol

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Alpha-carotene

Vitamin A

Calories

Vitamin K

Sodium

Minerals

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Zinc

Copper

Manganese

Selenium

Thiamin (B1)

Choline

Beta-carotene

Potassium

Iron

Sugar

Calcium

Riboflavin (B2)

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

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Jalapeño Cheddar Crackers

Dairy

Baking Goods

Produce

Beverages

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