Name: Homemade Cheddar Crackers
Prep time: 100 min
Cook time: 10 min
Total time: 110 min
Ingredients: 8 ounces sharp Cheddar, finely grated; 1/2 teaspoon kosher salt; 1 cup all-purpose flour; 1/2 teaspoon seasoned salt; Pinch of cayenne; 3 tablespoons ice water; 4 tablespoons butter, cut into pieces

Cheddar Cracker

Milk

Wheat

Lactose Free

Vegetarian

Cheese

gram

shredded cheddar cheese

Seasonings

salt

Flour & Meal

all purpose flour

seasoned salt

cayenne pepper

Water

milliliter

water

Butter & Margarine

butter

Cholesterol

Protein

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Vitamins

Lutein+zeaxanthin

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Calories

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Vitamin C

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Homemade Cheddar Crackers

Dairy

Baking Goods

Beverages

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