365 Days of Slow Cooking

Instant Pot Beef Gyros with Tzatziki Sauce

Name: Instant Pot Beef Gyros with Tzatziki Sauce
Prep time: 15 min
Total time: 60 min
Ingredients: Tomatoes; 1 large onion, sliced very thinly; 1/3 cup water; 1 garlic clove, minced; 1 tsp garlic powder; 2 Tbsp fresh lemon juice; Lettuce; Salt and pepper, to taste; 1 cup diced cucumber, seeded and shredded; 1 Tbsp dried dill or 2 Tbsp fresh dill; Salt and pepper; 1/2 tsp salt; 1/4 tsp salt; 1 cup plain Greek yogurt; 1 tsp oregano; 2 Tbsp olive oil; 1/4 tsp pepper; Soft pita bread; 1 1/2 lbs beef chuck roast or beef cross rib roast, sliced into thin quarter inch strips

Tender pieces of beef with soft onions, juicy tomatoes, crisp lettuce, creamy cucumber yogurt sauce all wrapped up in soft, melt in your mouth pita bread. The beef is cooked until tender in your electric pressure cooker in less than an hour.

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390.9k

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2.5k

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1 hr

TOTAL TIME

503

CALORIES

$2.49

PER SERVING